Cottage cheese

Cottage cheese — high-protein dairy with naturally-occurring lactose, no added sugar in plain variants, but typically higher sodium than Greek yogurt. Graded on protein density, ingredient simplicity, and sodium load.

5 products graded · average score 77 / 100 · top-graded: Friendship Dairies 1% Milkfat Small Curd No Salt Added Cottage Cheese (Friendship Dairies) at 83 / 100

All cottage cheese ranked

# Product Brand Score Grade
1 Friendship Dairies 1% Milkfat Small Curd No Salt Added Cottage Cheese · 16 oz (454 g) tub Friendship Dairies 83 B+
2 Daisy 2% Low Fat Cottage Cheese · 16 oz (453 g) tub Daisy 77 B
3 Breakstone's Lowfat Cottage Cheese · 16 oz (454 g) tub Breakstone's 76 B
4 Muuna Lowfat Plain Cottage Cheese · 5.3 oz (150 g) single-serve cup Muuna 76 B
5 Good Culture Organic Whole Milk Classic Cottage Cheese · 16 oz (453 g) tub Good Culture 75 B

Coverage will deepen as we add more brands. Request a product if there's one you'd like to see here.