Yoplait Greek 100 Strawberry: 14g Protein, Labelgrade B+ (80/100)

B+ 81 / 100 — Very low saturated fat, very low sodium, and low added sugar — but the low calorie/low sugar count is engineered with sucralose and acesulfame potassium, not by leaving the yogurt unsweetened. Protein density is solid for a flavored cup but below the strained-Greek leaders.

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Protein
64/100
📋
Ingredients
80/100
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Sat fat
100/100
🧂
Sodium
100/100
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Sugar
92/100
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Fiber
30/100

The short answer

Yoplait Greek 100 Strawberry Fat Free Yogurt delivers 14 g of protein for 100 calories in a 5.3 oz (150 g) cup, with 7 g of total sugar and only about 2 g added (USDA FDC 2737535). The Labelgrade is B+ (81 / 100) — the highest of the three Yoplait Greek 100 flavors we’ve scored.

The “100 calories, low sugar” story is true, but here’s what makes it true: sucralose and acesulfame potassium, two no-calorie high-intensity sweeteners listed at the very end of the panel. The cup isn’t lightly sweetened — it’s intensely sweetened with non-sugar sweeteners so the sugar and calorie numbers stay low. The protein is solid for a flavored cup, sodium and saturated fat are effectively zero, and the added sugar really is low. Whether this counts as a “clean” choice comes down entirely to how you feel about those two sweeteners.

Why the B+

DimensionGradeScoreWhy
Protein densityC64 / 1009.3 g per 100 g — good for a flavored cup, but the strawberry-and-water blend dilutes the strained-milk base, so it lands below the per-weight leaders
Ingredient qualityB+80 / 10020 ingredients, flagged for sucralose + acesulfame K. Grades a notch above the Peach and Blueberry blends because it colors with vegetable juice instead of annatto and skips the tricalcium phosphate
Sugar loadA92 / 1007 g total, ~2 g added — legitimately low, but enabled by the two artificial sweeteners rather than a light hand with sugar
Sodium loadA+100 / 10055.5 mg per cup (~10 mg per oz) — very low
Saturated fatA+100 / 1000 g — built on fat-free nonfat milk
FiberF30 / 1000 g — structural for a strained dairy product with no added fiber

The two A+ scores and the A sugar score carry the overall into B+ territory; the C on protein density and the sweetener flag on ingredients are what keep it out of the A range. The fiber F is unavoidable for a plain dairy yogurt and isn’t a knock on the formula.

What makes Strawberry the best-scoring of the three

The Yoplait Greek 100 flavors are nearly identical on macros — all three sit at ~14 g protein, ~100 calories, and ~2 g added sugar — so the grade differences come entirely from the fruit blend. Strawberry’s blend is the cleanest of the set in two specific ways:

Those two swaps are why Strawberry’s ingredient-quality score is 80 (B+) against 77 (B) for both siblings, which is the entire reason its overall is 80 rather than 79. It’s a small margin, but it’s a real, panel-level difference rather than a rounding artifact.

How it compares to its closest shelf-mates

The honest comparison is the other “lots of protein, almost no calories” single-serve cups — and all three below share Strawberry’s exact sucralose-plus-acesulfame-K sweetener system, so none of them lets you dodge the sweeteners by switching:

ProductProtein per cupCaloriesAdded sugarIngredient grade
Yoplait Greek 100 Strawberry (this cup)14 g100~2 gB+ (80)
Yoplait Greek 100 Peach14 g100~2 gB (77)
Yoplait Greek 100 Blueberry14.4 g101~2 gB (77)
Dannon Light + Fit (nonfat)12 g803 gB+ (80)

Against its own siblings, Strawberry matches the protein and calories and wins only on the cleaner blend described above. Against Dannon Light + Fit — the original diet-yogurt cup and its nearest non-Yoplait rival — Strawberry trades ~20 more calories for ~2 g more protein and ~1 g less added sugar; Light + Fit is the leaner-calorie pick, Strawberry the higher-protein one. Their ingredient grades tie at B+, and the sweetener strategy is identical, so neither is the “cleaner” option on that axis.

Who it’s for

A portable, ready-to-eat 14 g of protein for 100 calories, with the most food-based fruit blend in the Greek 100 line. Reach for it if you want a flavored high-protein cup, are watching calories, and are comfortable with sucralose and acesulfame potassium. The one shopper who should pass is anyone avoiding artificial sweeteners — for them, no flavor in this line works, and a plain Greek yogurt with your own strawberries gets you the same kind of protein on a milk-and-cultures label.

Ingredients

Pasteurized Grade A nonfat milk, then a strawberry fruit blend (real strawberries, water, fructose, sugar, modified corn starch, calcium lactate, pectin, guar gum, vitamin A acetate, citric acid, vitamin D3, malic acid, sodium citrate). Rounding out the panel, each at 0.5% or less: natural flavor, vegetable juice for color, potassium sorbate to maintain freshness, the yogurt cultures L. bulgaricus and S. thermophilus, and the two sweeteners — acesulfame potassium and sucralose — that hold the cup to 100 calories. (Verbatim source: USDA Branded Foods entry, FDC 2737535.)

Where to buy

Affiliate links — we may earn a commission at no extra cost to you. The Labelgrade score is independent of affiliate relationships. More.

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Quick Facts

Per serving · 1 container (150 g)

Size 5.3 oz (150 g) cup
UPC 00070470433325
Verified 2026-05-28 · checked monthly
100
Calories
14g
Protein 28% DV
11g
Carbs 4% DV
0g
Fat 0% DV
per 100 g
9.3g protein · 67 cal ·4.7g sugar ·37mg sodium
per oz (1 oz)
2.6g protein · 19 cal ·1.3g sugar ·10mg sodium
Sugar 7g · 1.95g added
Fiber 0g · 0% DV
Saturated fat 0g
Trans fat 0g
Sodium 55.5mg · 2% DV
Cholesterol 4.5mg
Calcium 160mg · 12% DV
Potassium 220mg · 5% DV

See how this fits your day — protein calculator · macro calculator

Full nutrition facts
Nutrition Facts
Nutrient Per Serving (1 container (150 g))
Calories100
Protein14g
Total Fat0g
Saturated Fat0g
Trans Fat0g
Total Carbohydrates11g
Dietary Fiber0g
Total Sugars7g
Added Sugars1.95g
Sodium55.5mg
Cholesterol4.5mg
Calcium160mg
Iron0mg
Potassium220mg

Scope: This page applies specifically to Yoplait Greek 100 Strawberry Fat Free Yogurt (5.3 oz (150 g) cup) · UPC 00070470433325. Other sizes, flavors, or formulations may differ.

How this fits each diet

Each score is computed from the same USDA nutrition + ingredient data, against the published rules of each diet. They tell you "does this food fit this diet" — not whether the diet is right for you.

Vegan
F 0/100

contains animal-derived ingredients

Vegetarian
A+ 100/100

contains no listed meat or fish

Gluten-free
A+ 100/100

no wheat, barley, rye, or malt detected in USDA ingredient list

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Frequently Asked Questions

How much protein is in Yoplait Greek 100 Strawberry?

14 g of protein per 5.3 oz (150 g) cup (USDA FDC 2737535). That's about 9.3 g per 100 g, or 2.6 g per ounce — and it clears the FDA 'high in protein' line, since 14 g is 28% of the 50 g Daily Value. The protein comes entirely from the nonfat milk; there's no added milk-protein concentrate on the panel.

How does the Strawberry cup hit only 100 calories?

It's fat-free, and the sweetness is split: a little fructose and sugar in the strawberry blend, plus two no-calorie high-intensity sweeteners — sucralose and acesulfame potassium. That combination holds added sugar to about 2 g and calories to 100. The sugar listed fourth in the fruit blend is doing only part of the work; the sucralose and ace-K do the rest.

How much added sugar is in Yoplait Greek 100 Strawberry?

About 1.95 g per cup — 4% of the FDA's 50 g Daily Value. Total sugars are 7 g; the remaining ~5 g is naturally-occurring lactose from the milk and the small amount of sugar in the real strawberries. The added-sugar number is genuinely low, but it's low because the artificial sweeteners carry the rest of the sweetness, not because the cup is lightly sweetened.

Does Yoplait Greek 100 Strawberry contain artificial sweeteners?

Yes — both sucralose and acesulfame potassium, listed last in the '0.5% or less' group because high-intensity sweeteners are used in tiny amounts. If you avoid them, this is the cup to skip; the sibling Peach and Blueberry flavors use the exact same two sweeteners, so switching flavors won't help.

Why does the Strawberry grade B+ when the Peach and Blueberry flavors grade B?

It comes down to the fruit blend. Strawberry uses vegetable juice for its color and gets its calcium from calcium lactate — and it skips the tricalcium phosphate that the Peach and Blueberry blends both contain. Fewer phosphate additives and a food-based colorant lift its ingredient-quality score to 80 (B+) versus 77 (B) for its siblings, which is enough to nudge the overall from 79 to 80.

Is Yoplait Greek 100 Strawberry actually Greek yogurt?

It's marketed as Greek-style and delivers the thicker texture and the 14 g of protein you'd expect from a strained cup — far more than the ~5-6 g in Yoplait's non-Greek Original line. Modified corn starch, pectin, and guar gum help build the body. You get Greek-yogurt protein at a controlled calorie count; the trade-off is a 20-item ingredient list rather than the milk-and-cultures label of a traditional strained Greek yogurt.

When was this data last verified?

2026-05-28. We re-verify top-traffic pages monthly and update within 7 days when a manufacturer reformulates. The USDA FDC source ID for this product is 2737535.